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Young 2020-01-18
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Young 2020-01-18
Assisi Young
Vintage
2016
Proof
14.5
Appearance
Clarity
clear
Intensity (color)
deep
Color
ruby
Nose
Condition
clean
Intensity (nose)
medium
Primary Aromas
violet
blackberry
blueberry
Secondary Aromas
vanilla
Tertiary Aromas
cooked blackberry
leather
Development
developing
Palate
Sweetness
dry
Acidity
high
Alcohol
high
Tannin
high
Body
medium(+)
Intensity (palate)
medium(+)
primary flavours
blackberry
black plum
blueberry
tertiary flavours
earthy
leather
chocolade
Finish
medium(+)
Conclusions
Quality level
very good
Level of readiness
can drink now, but has potential for aging
