Tsatsiki

One of the few milk products (except cheese), I like, is Greek yoghurt, the full fat one obviously.

One of the dishes I prepare from this, is  Tsatsiki.

Important is the size of the cucumbers pieces, which should be fine and my grater, does a better job than a knife.

Squeezed garlic and a generous amount of good olive oil are the other ingredients.

...the wines