chickpeas
"Gramigna al Verde rustico"
White or red dpending on my mood. White not too elegant, neither too aromatic, but a Grechetto would go very well. Red, a Sangiovese blend like…
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Chickpeas with spinach and mussels
This dish requires a white wine. Better if it is of high acidity. I tested an Orvieto classico superiore from Salviano and a Trebbiano Spoletino from…
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