I tried with dish with Salviani wines (Turlò and Rosè).
The Rosè no, it is difficult to pair with food, it is best as an aperitive at the swimming pool, ...or, no I could imagine it with "vitello tonnato" or sea bass.
In this case the Turlò fitted. I am re-evaluating anyway Salviano Turlò. It is a great Umbrian red.