I paired with two Rose' wines, and yes many pairings are possible. But: the elegance of th e TIXE (Pinot Grigio from Palazzone) is waisted with the…
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You would imagine, this dish needs a sturdy red. And this is right! Umbrian sausages with Umbrian Sangiovese. But once I tried the Rosato from…
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The drinking competition was between the Accordo from Le velette and il Belloro from Custodi. Both wines went well with the sausages. The white…
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Two San Giovese in "purezza". "Campo della Fiera" dal Lago di Corbara, 'Trevite" from Ïl palagione in Tuscany. Tutte e due buoni. Il Campo della…
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San Giovese, San Giovese! But also a good structured Grechetto
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I don't know why, but for me pork sausage needs Red Wine. You could argue, they are spicy, they are salty, a white w ine would be better. Does not…
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