Food Pairing | winesong.biz

2017-06-11

Entrails

Mixed goat entrails: Brain in brandy and butter, liver in olive oil with sage, some mixed vegetables. Cooking times are different for different organs, do not mix too much. Liver becomes chewy, if cooked too long. Loung needs cooking time.

http://winesong.biz/node/5567

Divina Villa Black Label, Assisi Rosato, Nuricante Umbria Grechetto

2017-04-23

Noodles with Tomatoes and Pecorino

Good Hard Wheat Noodles, cooked al Dente, fresh tomatoes with spring onions, no garlic, Topped with roughly grated Pecorino

http://winesong.biz/node/5561

Martavello, Assisi Rosato